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manganese poisoning diet, dietotherapy, manganese poisoning eat what good

manganese poisoning diet, dietotherapy, manganese poisoning eat what good

Manganese poisoning diet should be avoided

Appropriate diet: 1. Increase the intake of dietary fiber; 2. Increase high-quality protein in diet, increase fresh vegetables and fruits rich in vitamin C; 3. Increase the supply of inorganic elements such as calcium, iron, zinc and selenium in diet.

Appropriate foodReasons for eatingFood advice
MilkIt is rich in immunoglobulin, which can improve the immune function of mucous membrane and body, thus promoting the dissipation of inflammation500 ml for direct consumption. Hot drinks are preferred, try not to drink on an empty stomach
FruitRich in vitamins, it is favored by everyone, rich in zinc and selenium, and can be called the most popular fruitEat daily, preferably between meals. It is best not to peel, but to wash
Dietary taboos: 1. Avoid eating greasy and indigestible foods 2. Avoid eating fried, smoked, barbecued, cold and stimulating foods 3. Avoid eating high-salt and high-fat foods
Avoid eating foodReasons for avoiding eatingAvoid eating advice
PicklesIt belongs to high-salt food and should not be eaten too much, which is very harmful to the bodyIt is recommended to consume less than 4 grams of salt per person per day, especially for other serious diseases
Fat meatIt is a particularly greasy food, which is fat and sweet, and it is useless to eat more, which increases the burden on the gastrointestinal tractTake as little as possible
Fried dough sticksIt belongs to special greasy food, and the oil processed with this kind of food belongs to poor quality oil, which is extremely harmful to human bodyTake as little as possible
Dietary principles of manganese poisoning

First, diet and health care:

1. 150 grams of leeks, 150 grams of fresh shrimps and one egg, fried together; 2. A bullwhip, 20-40 grams of medlar, 6 ginger, stewed in water and eaten meat and soup;

3. 3-5 sparrows, hair and viscera removed, cooked and seasoned.

Second, food should be eaten:

1. Increase the intake of dietary fiber; 2. Increase high-quality protein in diet and increase fresh vegetables and fruits rich in vitamin C; 3. Increase the supply of inorganic elements such as calcium, iron, zinc and selenium in diet.

Third, avoid eating food:

1. Avoid spicy and stimulating foods: such as pepper, pepper, leek and garlic; 2. Avoid eating gas-producing foods: such as onions, sweet potatoes, taro and potatoes; 3. Avoid acidic foods: such as cheese and egg yolk.

4. Recommended recipes:

1. Increase the intake of dietary fiber; 2. Increase high-quality protein in diet and increase fresh vegetables and fruits rich in vitamin C; 3. Increase the supply of inorganic elements such as calcium, iron, zinc and selenium in diet.

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nursing care of manganese poisoning-nursing precautions-dietary taboos



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