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  4. intestinal gram-negative bacilli meningitis diet, dietotherapy, intestinal gram-negative bacilli meningitis eat what is good

intestinal gram-negative bacilli meningitis diet, dietotherapy, intestinal gram-negative bacilli meningitis eat what is good

intestinal gram-negative bacilli meningitis diet, dietotherapy, intestinal gram-negative bacilli meningitis eat what is good


Food should be avoided for intestinal gram-negative bacillus meningitis

Appropriate diet: 1. Eat high-calorie and semi-liquid food. 2. Eat all kinds of fresh fruits and vegetables. 3. Eat fatty and low cholesterol foods.
Appropriate foodReasons for eatingFood advice
SoybeanUsed for broken bones caused by golden sores. Soybean is the most nutritious and digestible food in legumes.There are many kinds of foods made from soybeans, which can be used to make staple foods, cakes, snacks and so on.
Lentinus edodesNutrients are carbohydrates and nitrogen-containing compounds, as well as a small amount of inorganic salts and vitamins.Fresh mushrooms will make soup when fried soft, so don't add water to stir-fry this dish.
FishContains folic acid, vitamin B2, vitamin B12 and other vitamins.MSG is not needed to cook fish, because they have good delicious taste.
Dietary taboos: 1. Avoid eating soy sauce. 2. Avoid spicy food. 3. Avoid smoking and drinking. 4. Avoid eating hair.
Avoid eating foodReasons for avoiding eatingAvoid eating advice
Areca nutThis product is laxative and easy to consume gas.The common side effect of betel nut is nausea and vomiting (20 ~ 30%).
WineThe main ingredient of wine is alcohol, and its chemical name is ethanol. When ethanol enters human body, it can produce various destructive effects.Alcoholic beverages should also be avoided.
PepperIt belongs to food with strong irritation.The best food to relieve spicy taste is milk, especially skim milk.
Dietary principles of intestinal gram-negative bacillus meningitis

Pay attention to nutrition and eat lightly

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nursing care of intestinal gram-negative bacillus meningitis-nursing precautions-dietary taboos



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